Mercure Chennai Sriperumbudur

Comentarios destacados

• Vacation30627400881

  01 diciembre 2018
  Nice Hotel special thanks to jyoshna

  Muy buena atención por parte del personal. Buenas instalaciones. El hotel me parece bien, solo que el desayuno ha sido el mismo desde que llegamos. Me ha salido agua sucia en el lavamanos y la regadera y he tenido algo de desconfianza, todo lo demás excelente.

  

• seorozcob

  24 agosto 2019
  good service and great acomodation

  Muy limpio, muy buena atención, toda la comida esta bien, las tes comidas muy completas, habitaciones comodas buen servicio de transporte, buena presentación de los empleados y muy amables, buen servicio, Sarath and Dinakaran presetna un buen servicio de limpieza.

  

• Babayaga_100

  15 enero 2021
  Pongal lunch.

  Special Thanks to Farhana Yeasmin, Tiasha Nandan, Swati and Shyamala for being really professional and helpful. You must try the mutton, crab masala, biryani and specially the Sevai dessert. Also the crowd was very decent and the ambiance too was very pleasent.

  

• subramanyam123444

  29 enero 2021
  Excellent service

  Food was verry nice and breakfast is really nice and thank you mercury team dosa very nice and crisp I would you like to thanks chandan sunita pyuish n sayamala thanks mercur team very service and I'm really enjoying

  

• AryanSarath

  15 febrero 2021
  An unforgettable stay

  It was an amazing Kerala & Kashmiri Thali served at Mercure. They are hosting the #FlavoursOfIndia wherein there is a different menu(for lunch each day) & today (Saturday) it is of Kerala and Sunday is dedicated to Kashmir. They have options for both Vegetarian & Non-Vegetarian. As you could see, they have included the best of the cuisine from Kerala. Though the list may not look extensive, trust me, you wouldnt be able to finish it all :) As usual, the taste of each and every dish is out of the world. Thoroughly enjoyed the taste of each dish. Ada Pradhaman was exemplary. Highly recommended. Kashmir Thali: Day 2 at @mercure_chennai_sriperumbudur We had a sumptuous breakfast which included the likes of soft idlis which was perfectly complimented with 3 types of Chutneys & Sambar, Punugulu, Ghee roast followed by a cup of hot coffee. All this was done by 9am. As a part of #FlavoursOfIndia yesterday was reserved for #KashmirThali which consisted: Naan Vegetable salad Phirni Mutton rogan josh Pappad Saffron milk Paneer butter masala Brinjal curry Kashmiri pulav (infused Witt dry fruits) The content was really heavy but I came to know that it was served that way purposefully to cater to the needs of the local crowd. Hence no complaints. Taste was exemplary as usual. Their starters are top class as usual. Excuse me fir not capturing them as I was busy spending time with my friends who joined me. The festival is happening until the end of the month. Do give it a try. Youll be surprised & happy Veg Thali is priced at 499+ taxes Non Veg Thali is priced at 549+ taxes Rooms are sanitised after usage. It is perfect for solo/business/family/friends stay. They have a mini fridge where you can stick up your drinks. A kettle with coffee/tea/milk powders to make your own coffee. An iron box and a table to press your cloth. A satellite TV with remote. A study table with lamp and a chair. A teapoy, A cosy bed and a beautiful restroom with dental/shaving kits and soap/shampoo for shower. They use recycled water in the flush. #Thali #Kerala #Cuisine #Malabar #Kashmiri #KeralaCuisine #Food #Vegetarian