Hotel L'Aubrac

Comentarios destacados

• Sbmargo

  08 junio 2016
  Wonderful find

  We were in Laguiole to buy steak knives for a client, and we just intended to stop here to get wifi to check TripAdvisor on where to eat lunch. We couldn't get online, so we just ate here. What good luck! Nice waiter trying his English while I tried my French. He said we really should try the aligot, (mashed potatoes). Hmmm, didn't sound good, but what a surprise when the waiter twisted the potatoes on two spoons à la salt water taffy and deposited it on the plate. What a bizarre local dish with an unusual texture. Everything we had was prepared excellently and delicious.

  

• Ray S

  22 agosto 2016
  Good town centre Logis

  We stayed here for a night to visit a nearby restaurant. The hotel is a little old-fashioned and a bit tired looking but can't be faulted for price, cleanliness and service. The room, although a little small, was spotlessly clean with a very comfortable bed and a nice range of pillows. The small bathroom was clean and tidy with a good shower. We didn't avail ourselves of the breakfast as we'd had ten courses of food the night before but what we saw on offer looked good value for the money. The service was very good...for example the owner took us to the restaurant about 15 minutes drive away as a complementary service. If you coming to the area then this is a good place to stay for visiting the many sites around about,

  

• Sofronie

  02 julio 2017
  A lovely overnight stop during our motorbike trip through the region

  As other travellers have remarked the hotel rooms are not fancy but clean and strong showers. The service is very friendly and dedicated to make you feel welcome. I would advise eating in the restaurant as the "Aligot" is definitely one of the best I have tasted, all products are local and home made and I absolutely loved the homemade cakes served at breakfast. Superbly located in the middle of the village I would recommend as a nice, authentic overnight stop if you are exploring the region

  

• sarasagiv

  19 mayo 2018
  Traditional Cuisine

  Sitting by the fire on long wood tables and having traditional food. This is the summary of the experience in this restaurant. The steak is very good, prepared to perfection. The staff is doing their best to serve the many people coming on a weekend.

  

• 735erict

  05 julio 2020
  Kitchen without character

  The idea is original but it lacks the main welcome and love of the profession. The bedrooms are bedrooms there is no charm, to help out one night it will. the region is wonderful I do not necessarily recommend this Hotel restaurant.